Veal stew - jar 750g/Blanquette De Veau

Maison Dubernet
32,00 €
Veal stew - jar 750g/Blanquette De Veau


The veal blanquette is one of the favourite dishes of the French. Like a touch of nostalgia for slow-cooked dishes that cook slowly. The calf is cut into generous pieces and sautéed, before being immersed in a creamy white background. The aromatic filling consists of small onions, carrots and mushrooms from Paris.

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