Discover the fruit of the encounter between Greece, the sacred monster of olive growing, and France, land of tradition and elegance.
Always in search of new flavours and motivated by the development of unique olive varieties, it is in the heart of the Cretan orchards that our path crossed that of the oldest Greek olive varieties: Athinio and Koroneiki. These varieties flourish in a remarkable land with a Mediterranean climate, a mosaic of soils and reliefs that give them a great organoleptic richness. Harvested and crushed early according to the quality specifications of the Château d'Estoublon, and in compliance with the Château's environmental procedures, Athinio - Koroneiki olive oil reveals intense and fruity flavours where its strong character flirts with notes of fresh grass, green apple and tomato leaf.
Extra virgin olive oil, cold extracted Variety: Athinio-Koroneiki
Preservation in stainless steel tanks, protected from air and light in an air-conditioned room
Harvested and crushed early according to the specifications of the Château d'Estoublon