Pork Hure 200g - ANNE ROZES

Anne Rozès
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Pork Hure 200g


Old recipe from the val d'Adour farms: this rustic preparation will be particularly appreciated by snack lovers. Pork shoulder, Origin: France. Onions, carrots, salt, pepper, garlic, thyme, Basque pepper, cloves, bay leaf, celery.

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